Hello people,
This is my first ever blog post in Masala Heaven. I had always planned to start up a food blog or "flog" if you might call it but was hindered by many factors. Basically, I don't really eat out that much and previously I never really had the time to cook. However, I had the passion towards good food and regularly visited food blogs to satisfy my yearnings.
Now that I have time, I do indulge in the things that I like and have started adopting new hobbies. There would not be a better time to start of my blog, besides I have no come across a food blogger of Malaysian Indian descent with the exception of Swiss based Pushpa who is currently on a break. I wonder if I'll be the lost one in the Malaysian pool, but I certainly hope not.
Stay on for more posts. I'll try to be as regular as possible.
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2 comments:
You're not alone. ;-)
Thanks for dropping by my blog. :-) I like what you've done with yours.
looking forward to collecting your recipes ;)
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